Build a satisfying bowl meal showcasing roasted sweet potatoes, protein-rich chickpeas, creamy avocado, wholesome grains and seeds.
The possibilities are endless for creating the perfect vegetarian Buddha bowl.
Fire up the stove on chilly evenings with a pot of this hearty three bean vegetarian chili.
Garnish with sliced avocado, green onion and cilantro for a flavorful finishing touch.
Forget chicken wings! These crispy baked cauliflower florets coated in a fiery vegan buffalo style hot sauce are a real crowd-pleaser.
Fire up the wok to make a flavorful tofu and veggie stir fry sauced with a zesty ginger soy glaze.
Pile roasted vegetables on ciabatta bread for a meatless sandwich filled with flavor. Try eggplant, zucchini, peppers and pesto mayonnaise.